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New Orleans, LA, US

Date:  Mar 15, 2023


Operates sheeters and molders to ensure dough pieces are sheeted and molded onto pan according to standard. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect affect on product safety, legality and/or quality.

Job Responsibilities

•Sets up all equipment according to posted standards.
•Maintains level of flour in sifters and ensures product is properly sheeted, moulded and/or twisted and panned to standard.
•Maintains cleanliness of work area.
•Practices and complies with all Company policies and procedures including safety and work rules, etc.
•Performs other duties as directed by supervision.
•Ensures compliance with all company policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.)
•Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures

Desired Experience

•One or more years production experience.

Desired Education

•No educational prerequisite; however, must have demonstrated ability to read, comprehend and record necessary information applicable to the job.

We offer a competitive salary and an excellent total rewards package.  Please reply by 03/20/2023.  Resumes are active for 30 days.  Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview.


Equal Opportunity Employer/Veterans/Disability


If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Timothy Andrew Kelly at or 504 241-1206.

Nearest Major Market: New Orleans